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For a  summary of the current scientific knowledge   Click Here (PDF File).

Human Studies

1.  Flaxseed in Human Nutrition.  2nd ed.  Thompson LU, Cunnane SC (eds).  AOCS press, Champaign, IL, USA (2003)

2.  Dietary supplementation with flaxseed oil lowers blood pressure in dyslipidaemic patients.  Paschos GK, Magkos F, Panagiotakos DB, Votteas V & Zampelas A.  2007  European Journal of Clinical Nutrition  Advance online publication.

3.  Dietary a-linolenic acid intake and risk of sudden cardiac death and coronary heart disease.  Albert CM, Kyungwon O, Whang W, Manson JE, Chae CU, Stampfer MJ, Willett WC & Hu FB.  2005  Circulation 112:  3232:3238.

4.  Interplay between different polyunsaturated fatty acids and risk of coronary heart disease in men.  Mozaffarian D, Ascherio A, Hu FB, Stampfer MJ, Willett WC, Siscovick DS & Rimm EB.  2005  Circulation 111: 157-164.

5.  Dietary intake of a-linolenic acid and risk of fatal ischemic heart disease among women.  Hu FB, Stampfer MJ, Manson JE, Rimm EB, Wolk A, Colditz GA, Hennekens CH & Willett WC.  1999 American Journal of Clinical Nutrition 69:  890-897.

6.  Arterial compliance in obese subjects is improved with dietary plant n-3 fatty acid from flaxseed oil despite increased LDL oxidizability.  Nestel PJ, Pomeroy SE, Sashara T, Yamashita T, Liang YL, Dart AM, Jennings GL, Abbey M & Cameron JD.  1997  Arteriosclerosis, Thrombosis, and Vascular Biology 17:  1163-1170

7.  Dietary a-linolenic acid is as effective as oleic acid and linoleic acid in lowering blood cholesterol in normolipidemic men.  Chan JK, Bruce VM & McDonald BE.  1991  American Journal of Clinical Nutrition 53: 1230-1234.

8.  Effect of linseed oil injestion on plasma lipid fatty acid composition and platelet aggregability in healthy volunteers.  Budowski P, Trostler N, Lupo M, Vaisman N & Eldor A.  1984 Nutrition Research 4:  343-346.

9.  The influence of linseed oil diet on fatty acid pattern in phospholipids and thromboxane formation in platelets in man.  Mest HJ, Beitz J, Heinroth I, Block HU & Forster W.  1983 Klinische Wochenschrift 61:  187-191.

10.  Nutrition and cancer:  A review of the evidence for an anti-cancer diet.  Donaldson MS.  2004 Nutrition Journal 3:19

11.  Cold-pressed flaxseed oil reverses age-associated depression in a primary cell-mediated adaptive immune response in the mouse.  Hillyer LM, Sandiford AM, Gray CE & Woodward B.  2006 British Journal of Nutrition 95:  230-233.

12.  Supplementation with flax oil and vitamin C improves the outcome of attention deficit hyperactivity disorder (ADHD).  Joshi K, Lad S, Kale M, Patwardhan B, Mahadik SP, Patni B, Chaudhary A, Bhave S & Pandit A.  2006  Prostaglandins, Leukotrienes and Essential Fatty Acids 74: 17-21. 

13.  Contribution of linseed intake to urine and serum enterolignan levels in German females:  a randomised controlled intervention trial.  Knust U, Spiegelhalder B, Strowitzki T & Owen RW.  2006 Food and Chemical Toxicology 44(7):  1057-1064.

14.  Pharmacokinetics of enterolignans in healthy men and women consuming a single dose of secoisolariciresinol diglucoside. Kuijsten A, Arts CW, Vree TB & Hollman PCH.  2005 Journal of Nutrition 135:  795-801.

15.  Experimental studies on lignans and cancer.  Thompson LU.  1998  Baillières Clinical Endocrinology and Metabolism  12(4):  691-705.

16.  Human metabolism of mammalian lignan precursors in raw and processed flaxseed.  Nesbitt PD, Lam Y & Thompson LU.  1999 American Journal of Clinical Nutrition 69(3):  549-555.

Animal Studies

1A.  Omega-3 fatty acids improve recovery, whereas omega-6 fatty acids worsen outcome, after spinal cord injury in the adult rat.  King VR, Huang WL, Dyall SC, Curran OE, Priestley JV & Michael-Titus AT.  2006  The Journal of Neuroscience 26(17):  4672-4680.

2A.  Dietary a-linolenic acid increases brain but not heart and liver docosahexaenoic acid levels.  Barcelo-Coblijn G, Collison LW, Jolly CA & Murphy EJ.  2005 Lipids 40:  787-798.

3A.  Dietary flaxseed protects against ventricular fibrillation induced by ischemia-reperfusion in normal and hypercholesterolemic rabbits. Ander BP, Weber AR, Rampersad PP, Gilchrist JSC, Pierce GN & Lukas A.  2004  Journal of Nutrition  134:  3250-3256.

4A.  Prevention of sudden cardiac death by dietary pure w-3 polyunsaturated fatty acids in dogs.  Billman GE, Kang JX & Leaf A.  1999 Circulation 99:  2452-2457.

5A.  Prolongation of life span in hypertensive rats by dietary interventions.  Effects of garlic and linseed oil.  Brändle M, Al Makdessi S, Weber RK, Dietz K & Jacob R.  1997 Basic Research in Cardiology 92:  223-232.

6A.  Flaxseed and its lignan and oil components reduce mammary tumor growth at a late stage of carcinogenesis. Thompson LU, Rickard SE, Orcheson LJ & Seidl MM.  1996 Carcinogenesis 17: 1373-1376.

7A.  Prophylactic effect of flaxseed oil against radiation-induced hepatotoxicity in mice.  Bhatia AL, Sharma A, Patni S, Sharma AL.  Phytotherapy Research 2007  Advanced online publication.

8A.  The ratio of n-6 to n-3 polyunsaturated fatty acids in the rat diet alters serum lipid levels and lymphocyte functions.  Jeffery NM, Sanderson P, Sherrington EJ, Newsholme EA & Calder PC.  1996 Lipids 31:  737-745.

9A.  Omega-3 fatty acids improve recovery, whereas omega-6 fatty acids worsen outcome, after spinal cord injury in the adult rat.  King VR, Huang WL, Dyall SC, Curran OE, Priestley JV & Micheal-Titus AT.  2006 The Journal of Neuroscience 26(17):  4672-4680.

10A.  Flaxseed and its components reduce metastasis after surgical excision of solid human breast tumor in nude mice.  Chen J, Wang L, Thompson LU. 2006 Cancer Letters 234(2):  168-175.

11A. The inhibitory effect of flaxseed on the growth and metastasis of estrogen receptor negative human breast cancer xenografts is attributed to both its lignan and oil components.  Wang L, Chen J & Thompson LU.  2005 International Journal of Cancer  116(5):  793-798.

12A.  Hypocholesterolemic and antiatherosclerotic effect of flax lignan complex isolated from flaxseed.  Prasad K. 2005 Atherosclerosis. 179(2):  269-75.

13A. Exposure to flaxseed or its purified lignan during suckling inhibits chemically induced rat mammary tumorigenesis. Chen J, Tan KP, Ward WE & Thompson LU.  2003  Experimental Biology and Medicine (Maywood) 228(8):  951-958.

14A. Exposure to flaxseed or its purified lignan during suckling only or continuously does not alter reproductive indices in male and female offspring.  Ward WE, Jianmin C & Thompson LU. 2001 Journal of Toxicology and Environmental Health. 64(7):  567-577.

15A. Biosynthetic pathway to the cancer chemopreventive secoisolariciresinol diglucoside-hydroxymethyl glutaryl ester-linked lignan oligomers in Flax (linum usitatissimum) seed.  Ford JD, Kai-Sheng H, Wang HB, Davin LB & Lewis NG. 2001 Journal of Natural Products 64(11):  1388-1397.

16A. Exposure to purified lignan from flaxseed (Linum usitatissimum) alters bone development in female rats.  Ward WE, Yuan YV, Cheung AM & Thompson LU. 2001  British Journal of Nutrition. 86(4):  499-505.

17A. Secoisolariciresinol diglucoside from flaxseed delays the development of type 2 diabetes in Zucker rat. Prasad K. 2001 Journal of Laboratory and Clinical Medicine.  138(1):  32-39.

18A. Plasma insulin-like growth factor I levels in rats are reduced by dietary supplementation of flaxseed or its lignan secoisolariciresinol diglycoside.  Rickard SE, Yuan YV & Thompson LU. 2000 Cancer Letters 161(1):  47-55.

19A. Antioxidant activity of secoisolariciresinol diglucoside-derived metabolites, secoisolariciresinol, enterodiol and enterolactone.  Prasad K. 2000 International Journal of Angiology.  9(4):  220-225.

20A. Oxidative stress as a mechanism of diabetes in diabetic BB prone rats:  Effect of secoisolariciresinol diglucoside (SDG).  Prasad K. 2000 Molecular and Cellular Biochemistry. 209:  89-96.

21A.  Protective effect of secoisolariciresinol diglucoside against steptozotocin-induced diabetes and its mechanism. Prasad K, Mantha S, Muir A & Westcott N.  2000 Molecular and Cellular Biochemistry.  206:  141-150.

22A. Secoisolariciresinol diglucoside (SDG):  Relevance to angiogenesis and cardioprotection against ischemia-reperfusion injury.  Penumathsa SV, Koneru S, Thirunavukkarasu M, Zhan L, Prasad K & Maulik N.  2007  The Journal of Pharmacology and Experimental Therapeutics.  320 (2):  951-959.

23A.  Dose effects of flaxseed and its lignan on N-methyl-N-nitrosourea-induced mammary tumorigenesis in rats.  Rickard SE, Yuan YV, Chen J & Thompson LU.  1999 Nutrition and Cancer 35(1):  50-57.

24A.  Dietary supplementation with secoisolariciresinol diglycoside (SDG) reduces experimental metastasis of melanoma cells in mice.  Li D, Yee JA, Thompson LU & Yan L.  1999 Cancer Letters 142(1):  91-96.

25A.  Reduction of serum cholesterol and hypercholesterolemic atherosclerosis in rabbits by secoisolariciresinol diglucoside isolated from flaxseed.  1999 Circulation.  99(10):  1355-1362.

26A.  The influence of flaxseed and lignans on colon carcinogenesis and beta-glucuronidase activity. Jenab M & Thompson LU.  1996 Carcinogenesis 17(6):  1343-1348.

27A.  Antitumorigenic effect of a mammalian lignan precursor from flaxseed.  Thompson LU, Seidl MM, Rickard SE, Orcheson LJ & Fong HH.  1996 Nutrition and Cancer 26(2:  159-165.

28A.  Dietary flaxseed protects against ventricular fibrillation induced by ischemia-reperfusion in normal and hypercholesterolemic rabbits.  Ander BP, Weber AR, Rampersad PP, Gilchrist JSC, Pierce GN & Lukas A. 2004 Journal of Nutrition 134:  3250-3256.

 

 

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Revised: 12/05/07